Ingredients that help maintain a clean label formulation with nutritional and labeling benefits requested by consumers without impacting the flavor and texture profile of the final product.
Nutritional and labeling improvements
Nutritional enrichment without off-flavors
Gramkow has the largest portfolio of allergen-free plant proteins on the market. Consisting of different sources and protein concentrations, each one has unique flavor and functional properties in order to meet requirements of different applications. In addition, our heat-resistant fibers contribute as functional processing aids to improve performance and further enrich the fiber content.
Other nutritional benefits
Solutions to contribute to other positive labeling appeals, as well as to avoid the use of F.O.P. labels. Gramkow’s ingredients can be used in plant-based, free-from and organic projects.
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See in our material all the solutions we distribute in detail.
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